Calling all gardeners and learners for the Seedy Saturday Speaker Series! CHEP is pleased to announce that Seedy Saturday 2022 is going virtual. Join online for gardening workshops and presentations.
Join them online for workshops!
Thursday, March 3: 7 pm – Low Water, Low Maintenance Gardening: Principles, Plants and Practices
Saturday, March 5: 1-4:30 pm – Jordan Morton, Indigenous Food Sovereignty Coordinator, CHEP Good Food Chef Jenni Lessard, Chef/Culinary Consultant, Inspired By Nature Culinary Consulting Robyn Reist, Co-owner, Bergamot & Basil Specialty Herbs
Registration is free but required to attend.
Seedy Saturday Speaker Series
Dates: March 3 and March 5, 2022
Time: March 3 at 7 pm/March 5 from 1-4:30 pm
Location: At home
Website: www.facebook.com/CHEPGoodFood
